If you couldn’t get enough of Ben & Jerry’s Chocolate Chip Cookie Dough ice cream when they first launched, I have some good news for you. Ben & Jerry’s just announced two new flavours and they both have cookie dough cores!

We got the first taste of the famous ice cream chain’s two newest creations: Chocolate Chip Cookie Dough Core and Wake & “No Bake” Cookie Dough Core. One pint costs S$13.90 and two pints for S$21.90.

Each pint is made with cookie dough ice cream and their signature vanilla ice cream, of course, with the cookie dough core right in the centre of it all.

If you’ve ever felt annoyed about not having enough cookie dough chunks for each bite of ice cream, this will definitely solve your problem.

The Wake & “No Bake” Cookie Dough Core, on the other hand, had a strong peanut butter flavour. The nutty fragrance from the peanut butter ice cream was super prominent.

Bits of peanut butter cookies are mixed in with the vanilla ice cream while the cookie dough had the crunch of cookie brittle.

I can already foresee some people just digging up the cookie dough cores to enjoy it without the ice cream. Whether you’re the kind to consume every bite of your ice cream with some cookie dough or gobbling up every last bit of cookie dough without the ice cream, we won’t judge you either way.

Which group do you belong to?

Prices: S$13.90 onwards

Dates & times: From 8 July onwards | Available at all NTUC, Cold Storage outlets and on RedMart